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Oct/11/2013

Opoponax goes on very sour and reminding me of apple cider vinegar. Fermented and vinegar-y. As it dries down, it gets more woody and smoky smelling, taking on sort of a mesquite bbq scent + vinegar, with a sickly sweet undertone of maple syrup. It smells more like bbq and salad dressings than the resinous opoponax notes I've tried from other companies. It's loud and in my face for …Read more

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Age25-29

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